The MATAF MTF-618SCTB Tabletop Soft Ice Cream Machine delivers powerful performance in a compact design, combining efficiency, hygiene, and reliability. Equipped with dual 4.5 L hoppers, a branded compressor, and an automatic cleaning function, it ensures smooth and consistent soft serve production of 20–25 liters per hour. Ideal for cafés, dessert kiosks, or restaurants seeking commercial-grade results with a small footprint.
MODEL: MTF-618SCTB
PRODUCTION CAPACITY: 20–25 L/hour
COMPRESSOR: Branded Compressor
MIX HOPPER CAPACITY: 4.5 L × 2
APPLICABLE MATERIAL: Powder or Milk Mixture
POWER: 2000 W
WEIGHT: 90 kg
DIMENSION: 480 × 715 × 720 mm
